WELCOME

WELCOME to the Take Joy Society. We are a group of ladies who first met because of our love of Tasha Tudor's art and lifestyle. We are broadening our focus to include other artists/writers/people of interest who embody Tasha's philosophy to Take Joy in all the good that life has to offer. Here you will find a record of our get-togethers and resources to help you see that the gloom of the world is but a shadow so that you, too, can Take Joy by Creating Joy in your life!
Showing posts with label Around the Year. Show all posts
Showing posts with label Around the Year. Show all posts

Friday, July 1, 2016

July Celebrations

Illustrated by Tasha tudor
Mary Mason Campbell writes in her book, "The New England Butt'ry Shelf Almanac" illustrated by Tasha Tudor, "On the Fourth of July, we tug at the bell rope in the barn and put up the flag to wave in the hot breeze, remembering that after John Adams signed the Declaration of Indepen- dence on the first American Fourth of July, he wrote his wife Abigail that he hoped Americans would always make this day one of rejoicing and merry- making.  We follow his wishes willingly."

Ms. Campbell tells us that the Fourth of July signals the start of the clambake season in Rhode Island.  Here is her recipe for Clam Fritters. . . .
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Tasha Tudor shows us how her family celebrated in her book "A Time To Keep" with the traditional firing off of fireworks as well as watching them being set off at the fairgrounds in the village from the vantage point of their high pasture.   A picnic on a little island in the Black River reached by canoe was also part of their celebration. . . .  





In Tasha Tudor's "Around the Year" she celebrates the 4th of July. . . .




When I was a child we'd always go to my grandparents' farm to celebrate the 4th.  The cousins would be there and we'd have sparklers and firecrackers.  The cats would hide under the porch and us girls would cover our ears.  Watermelon and homemade ice cream could be counted on being a part of our celebration. . . .

How did your family celebrate the 4th of July when you were growing up?

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Take Joy!


Wednesday, June 1, 2016

June Celebrations

The Rose is June's flower according to Mary Mason Campbell's "The New England Buttr'ry Shelf Almanac", illustrated by Tasha Tudor.  She tells us that according to Mrs. Burke's book, "The Coloured Language of Flowers", compiled in a much earlier era, that a white rose and red rose together signified unity and that a yellow rose meant jealousy.
Here is her simple recipe for Rosewater. . . .

"Collect a pound of scented rose petals and put them in a heatproof glass, enamel, or pottery pan on the fire.  Cover petals with water and bring to a boil, then simmer gently for 10 minutes.  Strain off the water.  May be used for bathing the face and arms on a warm day--very refreshing.  It is best bottled and kept ice cold in the refrigerator."

My roses are coming into bloom.  I bought this climbing rose in 2014.  This is the first year for it to bloom.  It turns out to have a pinkish hue, which I love. . . .
White Ramber (Felicite et Perpetue)
Eden Climber (Meiviolin)
Rainbow Knockout (Radcor)
Carpet Rose
This is my Mystery Rose that showed up in the middle of my Azalea

One of the many wild roses--this one growing up into the Dogwood to continue the white flowers after the Dogwood is out of bloom
Tasha was very fond of roses.  When she died in 2008 half of her ashes were scattered, as she requested, under her favorite rose bush.  The other half were scattered where one of her Corgi's had been buried.

For Tasha Tudor June was the beginning of summer fun starting with Midsummer's Eve as told in "A Time to Keep". . . .




In "Around the Year" Tasha shares her delicate borders of flowers surrounding summer scenes. . . .






Tasha wrote about celebrating Midsummer's Eve in "The Private World of Tasha Tudor". . . .

"Just for fun, my family invented a religion like the Shakers we called Stillwater.  I'm eldress, and we have a big celebration on Midsummer's Eve.  It's really a state of mind.  Stillwater connotes something very peaceful, you see, life without stress.  Nowadays, people are so jeezled up.  If they took some chamomile tea and spent more time rocking on the porch in the evening listening to the liquid song of the hermit thrush, they might enjoy life more......Life is to be enjoyed, not saddled with.  Do you know that lovely quotation from Fra Giovanni?  He was an old monk from away back who wrote to his patron, 'The gloom of the world is but a shadow; behind it, yet within our reach is joy.  Take joy.'  That's the first commandment of the Stillwater religion.  Joy is there for the taking."

I feel drawn to Tasha's porch. . . .
Photo credit:  Richard Brown
Do you have a porch on which to sit and listen to the birds sing?  A place where you can collect your thoughts and enJOY all your blessings?

How do you celebrate Midsummer's Eve?


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Take Joy!

Sunday, May 1, 2016

May Celebrations

Mary Mason Campbell writes in "The New England Butt'ry Shelf Almanac," illustrated by Tasha Tudor:  "May Day has been celebrated merrily for many ages, from fertility festivals of the ancient Egyptians, and feasts of the Romans in honor of their goddess Flora, to the Middle Ages when the people of the British Isles danced about Maypoles.  The English decked their villages with flowers and danced in the streets with gay abandon, greatly encouraged by enthusiastic drinking and feasting.  In New England the first settlers, the Pilgrims, did not believe in such pagan festivities, and there was no thought of celebrating May Day until one boisterous Thomas Morton set foot on the shores of Boston Bay.  He and his crew set up a Maypole on May Day 1627, celebrating their arrival with dancing and other raucous revelry.  The Maypole is said to have been a pine tree eighty feet tall wreathed with wild flowers, vines, and ribbons and adorned with poems especially composed for the occasion.  The merriment shocked Governor Bradford and his Puritan followers.  Further celebrations of May Day in New England were abandoned until the nineteenth century when children played at dancing around the Maypole and renewed the old, old custom of filling May Baskets with flowers and candies for their friends."

Tasha Tudor recalls in "A Time to Keep" her family's dancing around the maypole and delivering May Baskets to neighbors. . . .


May was also a time to plant her garden. . . .

A time to finally be out of doors enjoying elevenish parties under the trees. . . .

In Tasha's "Around the Year" she shows us more idyllic scenes from her life and imagination. . . .




I love this time of year because my garden is beginning to blossom.  This year my Lilac bush, which has grown into a tree these past eight years finally has several blooms.  The Dogwood is in full bloom, too. . . .

As are the Azaleas. . . .

May is when my first child was born after waiting ten very long years for him. . . .

Gabriel shares his birthday in May. . . .

In the U.S. we celebrate Mother's Day in May as well.  My mother will have been gone now for 22 Mother's Days this year. . . 

What special occasions do you celebrate in May?

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Take Joy!

Friday, April 1, 2016

April Celebrations



I've chosen this month's recipe from Martha Mason Campbell's "The New England Butt'ry Cookbook"  This is a companion book to the Almanac which Tasha Tudor also illustrated.   Mrs. Campbell writes, "Many years ago, the Easter cake was a graduated four-layer one made just for us by the German baker in town....There were tiny frosting chickens and ducks and lambs, birds and butterflies, an angel or two, and many delicately wrought frosting flowers and vines.  On the very top was a little cottage of cake and frosting with a fence and roses climbing over the door.  The top three layers were carefully removed at the dinner table and put back into the paper cake box.  On the morrow, in turns each year, the children took it to school to share with their classmates.  The family ate the festooned bottom layer.  The baker has long gone and our cake today is not the glorious creation he would have made of it, but we still yellow-frost our lemon sponge Easter Cake and do our best with the decorations.





Tasha Tudor's memories for Easter include hot cross buns and decorated eggs they'd hang from a tree branch and set on their dining table (click on photos to enlarge). . . .
"A Time to Keep"

April was also the time of year that the new crop of baby animals were out romping about the farm yard. . . .
"A Time to Keep"
April was when the birds would return and the showers would give hope to the May flowers that would soon appear. . . .
"Around the Year"

"Around the Year"

Two years ago Easter our first grandchild was just 11 days old.  Both sets of grandparents and our son's siblings all gathered at our youngest son's apartment to celebrate Easter and the newest member to our family.  I baked this cake using Susan Branch's recipe. . . .

Here is Susan's recipe. . . .


Then last year both families got together to celebrate her first birthday four days early on Easter with an egg hunt. . . .

This year Olivia didn't need any help looking for eggs. . . .

                   
When I was little I loved hunting for eggs on Mamaw and Papaw's farm.  I was 2½ in this photo with my daddy . . .

When our two oldest boys were 2 and 5 there was one Easter morning I remember vividly.  We were all at the breakfast table in front of the window that overlooked the porch.  Our eyes were closed to say grace.  When the boys opened their eyes they saw two candy-filled baskets on the porch that hadn't been there before.  I'd opened my eyes early, just in time to catch a surprised glimpse of my neighbor slinking away.  I do believe they believed in the Easter Bunny THAT year.

Do you have special memories of Easter?  Did you prepare a special cake this past Easter?


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Take Joy!